Low Carb Lunch. packed with protein! It’s super easy to prepare and absolutely delicious!

Prep Time | 5 Minutes |
Servings |
|
Ingredients
- 80 Grams Lettuce We use anything but Iceberg, so we maxamise our nutrients.
- 30 Grams Tomato (diced)
- 50 Grams Bacon (sliced)
- 200 Grams Chicken
- 1 TB Coconut Oil
- 1 TB Mayonaise
- Salt And Pepper To Taste
Ingredients
|
![]() |
Instructions
- Add coconut oil to pan. Fry chicken and bacon.
- Wash and prepare lettuce. Slice if desired.
- Mix all of the ingredients together. Add salt and pepper to taste.
Nutritional Info: Protein – 54g / Carbs – 3g / Fat – 40g / Sodium – 686mg
Feel free to mix it up and add your own low carb vegetables, as well as different herbs and spices!
For an extra kick, try some low carb hot sauce!